Monday, August 20, 2007

My first post

Ok, so I started a new blog (as if the previous one weren't neglected enough). This'll be significantly less serious than Nontrivial Pursuit. Well, it has to be, considering that it'll be all about food. Food I ate; food I cooked; food I want to taste. Food-related shows I watch. Even articles and books on food that I've read.

About the title-- it's actually an inside joke with a few friends. I'm a good cook-- in theory. I've read enough recipes and viewed enough cooking shows to know how stuff is cooked; problem is, I've never tried my hand at them. I also have a stockpile of spices in my pantry-- from chile arbol and Madras curry to shichimi togarashi and Kyrgyz caraway seeds-- but don't really know how to use them properly. But I guess being a theoretical chef makes me a practical foodie, and that's what I'll try to reflect here.

So anyway, here's my new blog. Bon appetit.

1 comment:

Kathleen said...

am thoroughly enjoying this midnight reading. as you may tell, i read from most recent down. am awaiting the other holiday blogs you promised to write :) it's 237am pst! what am i doing awake?! good night!